AAA Main Menu : Rogue NYC

Main Menu

 

 

APPETIZERS

CHICKEN AND SPINACH QUESADILLA
Grilled chicken breast with spinach and shredded jack cheese with guacamole, sour cream and Pico de Gallo on the side
$13

CHICKEN FINGERS
Breaded chicken tenders on top of homemade coleslaw served with honey mustard and BBQ sauce on the side
$12

FRENCH ONION SOUP
Traditional French onion soup topped with Swiss cheese and mozzarella cheese
$8

IRISH NACHOS
Sliced baked potato topped with smoked gouda cheese, bacon, sour cream and scallions
$12

BUFFALO CHICKEN STRIPS
Spicy chicken strips served with avocado on top and a side of ranch dressing
$11

ROGUE’S WINGS
Your choice: honey BBQ, medium or hot served with blue cheese dressing, carrots and celery
$12

MOZZARELLA STICKS
Five mozzarella sticks served with marinara sauce
$9

THE FRIES $7
Your choice of: Rogue fries or Cajun
Sweet Potatoes add $1
Truffle Parmesan add $2

FRIED CALAMARI
Lightly battered with fresh lemon and parsley served with marinara, sweet chili sauce and spicy mayo
$12

SHRIMP SKEWERS
Four grilled shrimp skewers served over cole slaw and chipotle mayo
$13

MAC N’ CHEESE TRIO
Three mac n’ cheese sampler; cheddar, gouda and cheddar & truffle oil
$12

MEXICAN NACHOS
Tortilla chips baked with onions, tomatoes, jalapeños, olives and cheese, topped with pico de gallo, beans, sour cream and guacamole
Vegetarian $13
Beef chili $14
Shredded chicken $14

SLIDERS
Three mini burgers with sautéed onions and your choice of cheddar, American, Mozzarella or Swiss cheese served with French fries
$12

SALADS
All salads can surf & turf Tuna $6, Shrimp $7, Steak $5 & Chicken $4

CAESAR SALAD
Romaine lettuce, croutons and homemade Caesar dressing
$11
COBB SALAD
Grilled chicken breast with avocado, hardboiled egg, bacon, crumbled blue cheese, tomatoes, onions and fresh romaine lettuce tossed in homemade blue cheese dressing
$14
STEAK SALAD
Grilled steak with roasted peppers served on top of shredded romaine lettuce, tomatoes and Swiss cheese tossed in a sesame dressing
$15

ROGUE GREEK SALAD
Romaine heart lettuce, onions, plum tomatoes, feta cheese, kalamata olives and cucumber in a lemon and shallots vinaigrette dressing
$12

CHOPPED SALAD
Chopped carrots, roasted peppers, sweet corn, tomatoes and green beans tossed in a champagne vinaigrette dressing
$12

SESAME CRUSTED TUNA
Seared tuna sliced over mixed greens, tomatoes, onions, carrots and seaweed tossed in lemon ginger vinaigrette
$15

SANDWICHES
(All served with a choice of French Fries, Slaw, Salad or Sweet Potato Fries)

BLACKENED BURGER
Blackened 8oz. burger topped with chili, cheese, bacon and guacamole on burger bun
$15
STEAK SANDWICH
Grilled filet steak, peppers, onions, Swiss cheese and chipotle mayo on French baguette
$16
ROGUE BURGER
8 oz beef burger on a burger bun served with lettuce, tomato and onion
$13
VEGGIE BURGER
6 oz. veggie burger on whole wheat bun served with tomato and onions
$12
PULLED PORK SANDWICH
Shredded pork mixed with BBQ sauce topped with cheddar cheese served on a Kaiser roll
$13

TURKEY CLUB
Tender slices of turkey with bacon, lettuce, Swiss
cheese, tomato and mayo on toasted white bread
$13
SPICY TUNA BLT
Pan seared tuna with spicy mayo, bacon, lettuce, tomato on white bread
$14
CHICKEN SANDWICH
Marinated chicken breast with tomato, mozzarella
and spicy mayo served on Ciabatta bread
$14
TURKEY BURGER
8oz. Fresh turkey burger mixed with cilantro, onions, fresh herbs served with lettuce, tomato & onion on burger bun
$13

WRAPS
(All served with a choice of French Fries, Slaw, Salad or Sweet Potato Fries)
WITH YOUR CHOICE OF WHOLE WHEAT OR FLOUR TORTILLA

CHICKEN CAESAR WRAP
Your choice of plain or buffalo style grilled chicken breast with lettuce tossed in our Caesar dressing
$13
MEXICAN WRAP
Crispy chicken breast with sautéed poblano peppers, onions and jack cheese served with guacamole and sour cream on the side
$13
FAJITA WRAP
Sautéed steak with peppers, onions and shredded jack cheese, wrapped in a flour tortilla served with sour cream and guacamole on the side
$15

ENTREES

FISH AND CHIPS
Beer battered Cod fish with French fries served with malt vinegar and tartar sauce on the side
$17
PAN SEARED SALMON
Shitake mushrooms, leeks, cubed potatoes and pea shoots in a lemon broth
$20
SHEPHERD’S PIE
Ground beef marinated in Rogue’s famous Irish seasoning with carrots, onions and green peas topped with mashed potatoes
$17
LOBSTER RAVIOLI
Safron cream sauce served with garlic bread
$19
SHELL STEAK
12oz. NY shell steak certified black angus beef served with a baked potato and your choice of broccoli or green beans
$26
PAN SEARED CHICKEN
Pan seared chicken served with mashed potatoes and sautéed garlic green beans
$18
STEAK FRITES
Skirt steak with fries served with a brandy cream sauce on the side
$22